The pandemic has reminded me of a rather malicious and persistent trend among vegans. That the care for animal rights, the drive for the ethical treatment of sentient beings somehow stops at our own species. At times, this is expressed as outright misanthropy and antinatalism – that the very existence and propagation of humanity is […]Read more "The love of animals and hatred of humanity"
Since I started this blog it’s became more and more apparent that there is a need for an increased skepticism and a scientific approach to veganism. In the best of worlds, the following post wouldn’t be needed. The importance of truth First of all, science does not deal with absolute truths. I usually claim that it’s […]Read more "Skeptical veganism"
In my first post I discussed how genetic engineering works and why it’s not bad. Here I’d like to expand the discussion how GMO could actually help in the process of abolishing the use of animal products. If I use terminology that doesn’t sound familiar, I explain some in the previous GMO post. Let’s go […]Read more "GMO to save animal lives"
The meat and milk industry, at least in Sweden, are claiming that their business is good for biodiversity. They are selling milk and meat, branding it as “produced in Sweden” and telling the consumers that it help gaining biodiversity. This seems to be the main strategy by the lobby organizations right now. The main argument […]Read more "Eating biodiversity"